Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Saturday's Menu 8/6
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Menus are subject to change, and are also available by telephone at 805-893-2304.

Carrillo

Breakfast 8:00 AM - 9:00 AM

Grill (Cafe): Oatmeal (vgn); Breakfast Burrito (v); Blueberry Pancake (v); Cage Free Scrambled Eggs w/Bacon &Cheese; Hash Browns (vgn); Cage Free Scrambled Egg Whites (v); Cage Free Eggs Scrambled (v); Make Your Own Waffle (v)

Bakery: Assorted Bagels & Condiments; Lemon Scone (vgn)

Portola

Breakfast 7:30 AM - 8:30 AM

Greens & Grains: Whole Plain Greek Yogurt (v); Raspberry Yogurt (v); Watermelon (vgn); Honeydew Melon (vgn); Cantaloupe (vgn); Peanut Butter & Banana Oats (w/nuts) (v); Cinnamon Maple Granola (vgn); Make Your Own Waffle (v); Cream of Wheat (v); Baby Spinach (vgn)

Bakery: Flour Tortilla (vgn); zWhole Wheat Banana Bread (v); Orange Scone (v)

The Grill: Fresh Cage Free Scrambled Eggs (v); Cage Free Scrambled Egg Whites (v); Tuscan Scrambled Eggs (v); Roasted Tomato Tartine (v); Sausage Links; Apple Cinnamon Pancakes (v); Diced Potatoes with Onions (vgn); Fresh Sauteed Spinach (vgn)

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