Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Today's Menu 12/5
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Carrillo

Breakfast 7:15 AM - 10:00 AM

Grill (Cafe): Oatmeal (vgn); Cream of Wheat (v); Whole Wheat French Toast (v); Sausage Biscuits & Gravy; Fried Potatoes with Onions (vgn); Cage Free Eggs Scrambled (v); Cage Free Scrambled Egg Whites (v); Fluffy Whole Wheat Waffles (v)

Bakery: Danish Pastry (w/nuts) (v); Whole Wheat Banana Muffin (vgn)

Lunch 11:00 AM - 3:00 PM

Deli: Sliced Turkey; Hummus (vgn); Pita Chips (v); Sliced Provolone Cheese (v); Sliced Cheddar Cheese (v)

Mongolian Grill: Brown Rice (vgn); Beef Chow Mein; Vegetable Chow Mein (vgn)

Salads: Greek Salad (v); Yogurt Potato Salad (v)

Euro: Turkey Club Wrap; Mixed Vegetables (vgn); Green Bean Almondine (w/nuts) (vgn)

Pizza: Taco Pizza; Cheese Pizza on White (v); Roasted Garlic Onion & Pepper Pizza (v)

Grill (Cafe): Classic Miso Soup (vgn); Char Burger; Black Bean Burger (vgn); Chicken Gyro; Shoestring Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Refried Beans (vgn); Couscous (vgn)

Bakery: Tsoureki (Greek Easter Bread) (v); Strawberry Cheese Cupcake (v); Rice Krispie Treat

Dinner 5:00 PM - 8:30 PM

Deli: Tabouli Salad (vgn); Broccoli Almond Salad (w/nuts) (v)

Mongolian Grill: Sticky Rice (vgn); Teriyaki Chicken Rice Bowl; Vegetable Stir Fry (vgn); Spicy Stir Fry Sauce (vgn); Vegetable Soup (vgn)

Salads: Caesar Salad

Euro: Fillet of Rockfish Piccata; Sauteed Zucchini with Garlic (vgn); Corn on the Cob (vgn); Potatoes Au Gratin (v)

Pasta: Whole Wheat Penne Pasta (vgn); Garlic Cream Sauce with Herbs (v); Pasta Primavera (v); Baked Potato (vgn); Baked Sweet Potato (vgn); Pinto Beans (vgn); Brown Rice (vgn)

Pizza: Taco Pizza; Cheese Pizza on White (v); Roasted Garlic Onion & Pepper Pizza (v)

Bakery: Onion Bread (v); Confetti Cake (v)

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