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Thursday's Menu
5/2
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Carrillo
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DLG & Ortega
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Portola
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Portola
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11:00 AM - 3:00 PM
Greens & Grains
Strawberry Salad w/Poppyseed Dressing (v
Goat Cheese & Tomato Panini (v)
Sliced Ham
Meatloaf
Provolone Cheese (v)
Jack Cheese (v)
Baked Sweet Potato (vgn)
Basmati Rice (vgn)
Turkey Rice Soup
Salad Bar Featured Items
Organic Sugar Snap Pea
Ginger Sesame Tofu (vgn)
Couscous (vgn)
The Brick
Quattro Formaggio Pizza on Wheat
Roasted Pepper Tomato Sausage Sauce
Spaghetti (vgn)
Creamy Pesto Sauce (v)
Fettucine (vgn)
Bakery
Three Grain Bread (v)
Lemon Cookie (v)
Killer Brownie (w/nuts) (v)
Chef's Choice
Chicken Mole
Mexican Rice (vgn)
Lettuce/Cheese/Tomatoes (v)
Refried Black Beans (vgn)
Roasted Cauliflower with Cumin (vgn)
International
Chicken Satay & Peanut Sauce (w/nuts)
Sticky Rice (vgn)
Roasted Red Onion & Zucchini (vgn)
Calamari Roll
Asparagus & Egg Roll (v)
The Grill
Grass Fed Burger
Blueberry Pancakes (v)
Shoestring Fries (vgn)
Focaccia with Vegetables & Pesto (v)
Pickled Red Onion (vgn)
Sriracha Mayonnaise (v)
Chimichurri Sauce (vgn)
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