Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Today's Menu 10/8
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De La Guerra

Breakfast 7:15 AM - 10:00 AM

Grill (Cafe): Cream of Wheat w/Flax & Wheat Berry(vgn); Whole Wheat Pancakes (v); Cage Free Scrambled Eggs (v); Cage Free Scrambled Egg Whites (v); Hash Browns (vgn); Waffle (v); Multi-Grain Waffle (v)

Salads/Deli (West Side): Chia Seed Pudding (vgn); Sliced Cantalope (vgn); Sliced Honeydew (vgn); Sliced Pineapple (vgn); Grapefruit Halves (vgn)

Bakery: Blueberry Coffee Cake (vgn)

Lunch 11:00 AM - 3:00 PM

Blue Plate Special: Tomato Rice Soup (v); Roasted Pork Loin Sandwich w/Gouda; Vegetable Medley (vgn); Baked Potato (vgn)

Taqueria (East Side): Chicken Mole Taco; Chipotle Bean Flauta (vgn); Mexican Rice (vgn); Pinto Beans (vgn); Flour Tortilla (vgn); Corn Tortilla (vgn); Wheat Tortilla (vgn); Roasted Chile Negro Salsa (vgn)

Pizza: Hawaiian Pizza; Mushroom Pizza on Wheat Crust (v); Herb Breadsticks (vgn)

To Order: Turkey w/Penne Pasta & Ancho Cream Sauce; Farfalle with French Pistou Sauce (vgn); Long Grain Rice (vgn); Wild Rice Blend (vgn)

Grill (Cafe): Grass Fed Burger; Veggie Sweet Potato Burger (vgn); Chili Dog; Shoestring French Fries (vgn)

Salads/Deli (West Side): Tabouli Salad (vgn)

Bakery: Olive Roll (v); Yellow Cupcake with Buttercream (v)

Dinner 5:00 PM - 8:30 PM

Blue Plate Special: Curried Chicken Soup; Grilled Chicken Quarters; Orzo Pasta with Vegetables (vgn); Zucchini and Crookneck Squash (vgn); Baked Potato (vgn)

Taqueria (East Side): Chicken & Bean Chimichanga; Calabacitas Taco (vgn); Mexican Rice (vgn); Pinto Beans (vgn); Flour Tortilla (vgn); Corn Tortilla (vgn); Wheat Tortilla (vgn); Roasted Chile Negro Salsa (vgn)

Pizza: Hawaiian Pizza; Mushroom Pizza on Wheat Crust (v); Herb Breadsticks (vgn)

To Order: Beef Chop Suey; Vegetable Chop Suey (vgn); Long Grain Rice (vgn); Brown Rice (vgn)

Salads/Deli (West Side): Spinach Salad (v)

Bakery: Cornbread (v); Fresh Orange Cake (v)

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