Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Today's Menu 10/21
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Carrillo

Breakfast 7:15 AM - 10:00 AM

Grill (Cafe): Oatmeal (vgn); Cream of Wheat (vgn); Whole Wheat Pancake (Housemade) (v); Chorizo and Eggs; Fried Potatoes with Onions (vgn); Cage Free Eggs Scrambled (v); Cage Free Scrambled Egg Whites (v); Make Your Own Waffle (v)

Bakery: Danish Pastry (w/nuts) (v); Strawberry White Chocolate Scone (v)

De La Guerra

Breakfast 7:15 AM - 10:00 AM

Grill (Cafe): 7 Grain Hot Cereal (vgn); Texas French Toast (v); Cage Free Scrambled Eggs (v); Cage Free Scrambled Egg Whites (v); Grilled Ham; Tater Tots (vgn); Waffle (v); Multi-Grain Waffle (v)

Salads/Deli (West Side): Chia Seed Pudding w/Mango (vgn)

Bakery: Strawberry Bread (v); Bagels-Breads & Cereals- See for Choices

Portola

Breakfast 7:15 AM - 10:00 AM

Greens & Grains: Organic Nonfat Plain Greek Yogurt (v); Peach Yogurt (v); Sliced Honeydew (vgn); Cantaloupe (vgn); Grapefruit Halves (vgn); Fresh Strawberry (vgn); Make Your Own Waffle (v); Cinnamon Maple Granola (vgn); Quinoa Breakfast Bowl (v); Bulgur Hot Cereal (vgn); Baby Spinach (vgn)

Bakery: Flour Tortilla (vgn); Cream Cheese Strudel (v); Blueberry Coffee Cake (v)

The Grill: Cage Free Scrambled Eggs (v); Cage Free Scrambled Egg Whites (v); Whole Wheat Pancake (v); Scrambled Eggs w/Cheese & Mushroom (v); Roasted Breakfast Potatoes (vgn); Fresh Cauliflower (vgn)

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