Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Friday's Menu 10/9
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Portola

Breakfast 7:15 AM - 10:00 AM

Greens & Grains: Organic Nonfat Plain Greek Yogurt (v); Blueberry Yogurt (v); Pineapple (vgn); Cantaloupe (vgn); Honeydew Melon (vgn); Make Your Own Waffle (v); Honeydew & Berry Parfait (v); Cinnamon Maple Granola (vgn); Arroz Con Leche (v); Baby Spinach (vgn)

Bakery: Flour Tortilla (vgn); Energy Bar (w/nuts) (vgn); Banana Chocolate Chip Muffin (v)

The Grill: Cage Free Scrambled Eggs (v); Cage Free Scrambled Egg Whites (v); Whole Wheat Pancake (v); Sausage Patty; Roasted Breakfast Potatoes (vgn); Steamed Fresh Broccoli (vgn)

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