Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Today's Menu 10/1
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Carrillo

Breakfast 7:15 AM - 10:00 AM

Grill (Cafe): Oatmeal (vgn); Apple Crepe w/Caramel Sauce; Beef Eggs Machaca; Cottage Fried Potatoes (vgn); Cage Free Eggs Scrambled (v); Cage Free Scrambled Egg Whites (v); Make Your Own Waffle (v)

Bakery: Pumpkin & Walnut Muffin (w/nuts) (vgn); Pinch Bread (v)

De La Guerra

Breakfast 7:15 AM - 10:00 AM

Grill (Cafe): Oatmeal (vgn); Strawberry Pancakes (v); Cage Free Scrambled Eggs (v); Cage Free Scrambled Egg Whites (v); Diced Potatoes with Onions (vgn); Waffle (v); Multi-Grain Waffle (v)

Salads/Deli (West Side): Chia Seed Pudding w/Mango (vgn); Sliced Cantalope (vgn); Sliced Honeydew (vgn); Grapefruit Halves (vgn); Sliced Pineapple (vgn)

Bakery: Cranberry Orange Muffin (v); Lemon Scone (vgn)

Portola

Breakfast 7:15 AM - 10:00 AM

Greens & Grains: Organic Nonfat Plain Greek Yogurt (v); Blueberry Yogurt (v); Watermelon (vgn); Sliced Pineapple (vgn); Sliced Cantalope (vgn); Make Your Own Waffle (v); Cinnamon Maple Granola (vgn); Quinoa Breakfast Bowl (v); Oatmeal (vgn); Baby Spinach (vgn)

Bakery: Flour Tortilla (vgn); Zucchini Bread (v); Chocolate Pecan Coffee Cake (w/nuts) (v)

The Grill: Cage Free Scrambled Eggs (v); Cage Free Scrambled Egg Whites (v); Scrambled Eggs w/Cheese & Mushroom (v); Oatmeal Apple Cinnamon Pancake (v); Cottage Fried Potatoes (vgn); Sauteed Fresh Cauliflower (vgn)

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