Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Sunday's Menu 7/19
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Portola

Lunch 12:00 PM - 1:00 PM

Greens & Grains: Kale & Quinoa Salad; Turkey Melt; Baked Sweet Potato (vgn); Brown Rice (vgn); Potato Leek Soup (v)

Salad Bar Featured Items: Watermelon (vgn); Black Beans (vgn)

The Brick: Mushroom Pizza on White (v); Steamed Broccoli & Cauliflower (vgn); Penne Pasta with Pesto (v)

Bakery: Hawaiian Sweet Bread (v); Chocolate Mint Cupcake (v); Sugar Cookies (v)

The Grill: Grilled Turkey Burger; Chicken Shoyu; Sticky Rice (vgn); Whole Wheat Banana Pancakes (v); Crinkle Cut French Fries (vgn); Chimichurri Sauce (vgn); Fire Roasted Tomato Salsa (vgn)

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