Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Friday's Menu 7/17
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Portola

Lunch 1:00 PM - 2:00 PM

Greens & Grains: Zucchini Salad w/Dill & Feta (v); Grilled Cajun Chicken Wrap; Baked Potato (vgn); Brown Rice (vgn); Chicken Kale & Brown Rice Soup

Salad Bar Featured Items: Watermelon (vgn); Black Beans (vgn)

The Brick: Pineapple & Jalapeno Pizza on White (v); Fresh Green Beans with Garlic (v); Creamy Pesto Sauce (v); Linguini Pasta (vgn); Spicy Marinara Sauce (vgn); Farfalle Pasta (vgn)

Bakery: Wheat Germ Bread (v); Peanut Butter Cookie (w/nuts) (v); Butterscotch Pecan Bar (w/nuts) (v)

The Grill: Patty Melt Sandwich; Sourdough French Toast (v); Corn Quesadilla (v); Huli Huli Chicken; Sticky Rice (vgn); Shoestring Fries (vgn); Chipotle Aioli (v); Fire Roasted Tomato Salsa (vgn)

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