Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Monday's Menu 6/29
Go to Weekly Menu

Provide Feedback

Menus are subject to change

Portola

Lunch 1:00 PM - 1:45 PM

Greens & Grains: Asparagus/Mushroom/Radicchio Salad (v); Chicken Provolone & Garlic Aioli Panini; Baked Sweet Potato (vgn); Quinoa (vgn); Broccoli Cheese Soup (v)

Salad Bar Featured Items: Roasted Asparagus (vgn); Sweet &Tangy Pickled Red Onion (vgn)

The Brick: Italian Sausage & Basil Stromboli; Spinach & Ricotta Flatbread (v); Fresh Sauteed Spinach (vgn); Tomato Basil & Garlic Sauce (vgn); Angel Hair Pasta (vgn)

Bakery: Rosemary Roll (v); Peach Cobbler (vgn); Oatmeal Raisin Bar (v)

The Grill: Hamburger; Sourdough French Toast (v); Shoestring Fries (vgn); Pineapple Fried Rice w/Tofu (vgn); Spicy Korean Pork Bowl; Sriracha Mayonnaise (v); Spicy Mustard Sauce (vgn)

Provide Feedback