Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Thursday's Menu 6/11
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Portola

Dinner 5:00 PM - 8:30 PM

Greens & Grains: Baked Potato (vgn); Jasmine Rice (vgn); Wild Rice (vgn); Tomato Basil Soup (v)

The Brick: Pepperoni Pizza; Greek Pasta w/Feta/Tom &Spinach; Marinara Sauce with Chicken; Linguini Pasta (vgn)

Salad Bar Featured Items: Raita Sauce (v); Sweet &Tangy Pickled Red Onion (vgn); Farro (vgn)

Bakery: Very Chocolate Cake w/Choc Icing (v); Everything Naan (v)

Chef's Choice: Mojo Roasted Chicken (Pollo Asado); Cuban Style Black Beans & Rice (vgn); Chipotle Roasted Potatoes (vgn); Fresh Vegetable Medley (vgn); Sauteed Kale & Collard Greens (vgn)

International: Thai Chicken Taco; Grilled Pineapple & Mango Salsa (vgn); Thai Vegetable & Noodle (v); Bang Bang Broccoli (vgn); Asparagus & Egg Roll (v); Spicy Tuna Roll

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