Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Yesterday's Menu 3/6
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Carrillo

Lunch 11:00 AM - 3:00 PM

Deli: Sliced Turkey Pastrami; Tuna Salad; Sliced Pepper Jack Cheese (v); Sliced Swiss Cheese (v)

Mongolian Grill: Rice with Cilantro & Onions (vgn); Seitan Shawarma (vgn); Garlic Shawarma Sauce (vgn); Middle Eastern Pickled Turnips (vgn); Lamb Greek Gyro; Cucumber Tzatziki (v)

Euro: Grilled Chicken Breast; Creamy Italian Mushroom Risotto (v); Steamed Crookneck Squash (vgn); Green Bean Almondine (w/nuts) (vgn)

Salads: Chinese Chicken Salad (w/nuts); Fresh Garden Pasta Salad (vgn)

Pizza: Ham & Pineapple; Sausage Olive Pizza; Vegetable Pizza on Wheat (v); Cheese Pizza (v); Three Cheese Pizza on Wheat (v)

Grill (Cafe): Beef Noodle Soup; Fish & Chips w/Tartar Sauce; Grilled Vegetable Burger (vgn); Grilled Cheese on Sourdough (v); Steak Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); White Navy Beans (vgn); Brown Rice (vgn)

Bakery: Rosemary Asiago Sourdough Bread (v); Date and Cashew Bar (w/nuts) (vgn); Blueberry Earl Grey Cake (v)

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