Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Today's Menu 2/13
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Carrillo

Dinner 5:00 PM - 8:30 PM

Deli: Tortilla Chips and Salsa (vgn); Hummus (vgn); Pita Chips (v)

Mongolian Grill: Sticky Rice (vgn); Common Thresher Shark w/Chermoula Sauce; Sauteed Kale (vgn); Fire Roasted Tomato Salsa (vgn); Vegetable Noodle Soup (vgn)

Euro: Beef and Bean Tostada; Ratatouille with White Beans (vgn); Fresh Broccoli Spears (vgn); Fresh Vegetable Medley (vgn); Mexican Rice (vgn); Fire Roasted Tomato Chipotle Salsa (vgn)

Salads: French Potato Salad (vgn)

Pasta: Fettuccine (vgn); Chicken Marinara Sauce; Pasta Shells w/Eggplant & Marinara (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Pinto Beans (vgn); Jasmine Rice (vgn)

Pizza: Bacon Tomato Basil; Cheese Pizza (v); Quattro Formaggio Pizza on Wheat (v)

Bakery: Devil's Food Cake with Icing (v); Ricotta Pepper Bread (v)

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