Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Thursday's Menu 1/8
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Carrillo

Lunch 11:00 AM - 3:00 PM

Deli: Sliced Ham; Egg Salad (v); Sliced Provolone Cheese (v); Sliced Smoked Mozzarella (v)

Mongolian Grill: Lemon Ginger Chicken; Brown Rice (vgn); Vegetable Stir Fry (vgn); Thai Sweet Chili Sauce (vgn)

Euro: Pulled Pork Sandwich with Coleslaw; Swiss Chard with Fresh Garlic (vgn); House Made Baked Beans; Potato Chip (vgn)

Salads: Asian Noodle Salad (vgn); Italian Chunk Salad (vgn); Macaroni Salad (v)

Pizza: Sausage Olive Pizza; Cheese Pizza (v); Vegetable Pizza on Wheat (v)

Grill (Cafe): Split Pea Soup (vgn); Grass Fed Burger; Gardenburger (v); Bean and Rice Burrito (vgn); Shoestring Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Long Grain Rice (vgn)

Bakery: Blueberry Earl Grey Cake (v); Almond Braids (w/nuts) (v); Killer Brownie (v); Pavlova Mango (v)

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