Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Yesterday's Menu 5/17
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Carrillo

Dinner 5:00 PM - 8:30 PM

Mongolian Grill: Sticky Rice (vgn); Chicken General Tso's; Chinese Style Tofu & Vegetables (vgn); Split Pea Soup (vgn)

Salads: Caesar Salad

Euro: Roast Beef; Beef Gravy; Fresh Cauliflower (vgn); Sauteed Zucchini Sticks (vgn); Ratatouille with White Beans (vgn); Oven Browned Potatoes (vgn)

Pasta: Rotini Pasta (vgn); Chicken Marinara Sauce; Bowtie Pasta (vgn); Fresh Basil Sauce (v); Pinto Beans (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Long Grain Rice (vgn)

Pizza: Ham & Pineapple; Artichoke Pizza with Pesto on Wheat (v); Cheese Pizza on White (v)

Bakery: Rosemary Roll (v); Very Chocolate Cake w/Chocolate Icing(v)

De La Guerra

Dinner 5:00 PM - 8:30 PM

Blue Plate Special: Chicken Vegetable Soup; Lemon Chicken Quarter; Orzo Pasta with Vegetables (vgn); Fresh Vegetable Medley (vgn); Baked Potato (vgn)

Taqueria (East Side): Ground Beef Taco; Black Bean & Rice Tostada (vgn); Yellow Rice (vgn); Refried Black Beans (vgn); Flour Tortilla (vgn); Corn Tortilla (vgn); Wheat Tortilla (vgn); Black Bean Salsa (vgn)

Pizza: Assorted Meat Pizza; Cheese Pizza (v); Herb Breadsticks (vgn)

To Order: Thai Chicken & Vegetable Curry; Thai Coconut Tofu Curry (vgn); Long Grain Rice (vgn); Wild Rice Blend (vgn)

Salads/Deli (West Side): Green Bean Provencal Salad (v)

Bakery: Pizza Bread (v); French Crumb Apple Pie (vgn)

Portola

Dinner 5:00 PM - 8:30 PM

Greens & Grains: Baked Potato (vgn); Long Grain Rice (vgn); Tomato Rice Soup (vgn)

Salad Bar Featured Items: Spicy Watermelon Salad (vgn); Cabbage Cilantro Slaw (vgn); Pearl Barley (vgn)

The Brick: Three Cheese Pizza on White (v); Pasta with Grilled Vegetables (vgn); White Wine Garlic Sauce with Chicken; Penne Pasta (vgn)

Bakery: German Chocolate Cake (w/nuts) (v); Wheat Germ Bread (v)

Chef's Choice: Cheese Enchilada (v); Tamale Pie Vegetarian (v); Mexican Rice (vgn); Black Beans (vgn); Grilled Zucchini & Tomatoes (vgn)

International: Hoisin Chicken; Sticky Rice (vgn); Vegetable Fried Rice (vgn); Spinach with Garlic & Ginger (vgn); Grilled Ahi Tuna Bowl with Brown Rice; Tempura Onion Roll (v)

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