Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

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Carrillo

Lunch 11:00 AM - 3:00 PM

Deli: Sliced Ham; Egg Salad (v); Sliced Provolone Cheese (v); Sliced Smoked Mozzarella (v)

Mongolian Grill: Sticky Rice (vgn); Hawaiian Chicken Stir Fry; Sweet & Sour Tofu & Veggies(w/nuts)(vgn)

Euro: Vietnamese Pork Banh Mi; Swiss Chard with Fresh Garlic (vgn); Sticky Rice (vgn); Potato Chip (vgn)

Salads: Quinoa Salad w/Lemon Herb Veggies (vgn); Sunomono Salad (vgn); Wild Arugula Romaine Salad (v)

Pizza: Sausage Olive Pizza; Vegetable Pizza on Wheat (v); Cheese Pizza on White (v)

Grill (Cafe): Split Pea Soup (vgn); Grass Fed Burger; Gardenburger (v); Bean and Rice Burrito (vgn); Pinto Beans (vgn); Shoestring Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Long Grain Rice (vgn)

Bakery: Almond Braids (w/nuts) (v); Killer Brownie (v); Caramel Flan (v); Pavlova Mango (v)

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