Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

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Carrillo

Dinner 5:00 PM - 8:30 PM

Mongolian Grill: Sticky Rice (vgn); Teriyaki Beef; Tofu Teriyaki Rice Bowl (vgn); Ham & Navy Bean Soup

Salads: Caesar Salad

Euro: Pork Chile Verde and Rice Burrito; Baked Acorn Squash (v); Swiss Chard with Fresh Garlic (vgn); Black Beans (vgn)

Pasta: Penne Pasta (vgn); Meat Sauce; Linguini Pasta (vgn); Fresh Basil Pesto (v); Baked Potato (vgn); Baked Sweet Potato (vgn); Black Beans (vgn); Indian Lentils w/Long Grain Rice (vgn)

Pizza: Sausage Pizza; Cheese Pizza on White (v); Garlic Pizza Sticks with Marinara (v)

Bakery: Hawaiian Sweet Bread (v); Tres Leches Cake (v)

De La Guerra

Dinner 5:00 PM - 8:30 PM

Blue Plate Special: Vegetable Noodle Soup (vgn); Roast Beef; Roasted Potato Wedges (vgn); Vegetable Medley (vgn); Baked Potato (vgn)

Taqueria (East Side): Chicken and Rice Tostada; Black Bean Tostada (v); Green Rice (vgn); Black Beans (vgn); Flour Tortilla (vgn); Corn Tortilla (vgn); Wheat Tortilla (vgn); Fire Roasted Tomato Salsa (vgn)

Pizza: Assorted Meat Pizza; Cheese Pizza (v); Herb Breadsticks (vgn)

To Order: Pork Stir Fry; Tofu Stir Fry (vgn); Long Grain Rice (vgn); Brown Rice (vgn)

Salads/Deli (West Side): Black Bean Salad (vgn)

Bakery: Swirled Herb Bread (v); Peach Cobbler (vgn)

Portola

Dinner 5:00 PM - 8:30 PM

Greens & Grains: Baked Sweet Potato (vgn); Brown Rice (vgn); Spicy Navy Bean Soup (vgn)

Salad Bar Featured Items: Baby Spinach (vgn); Sweet and Spicy Tofu (vgn); Brown Rice & Legumes Salad (vgn)

The Brick: Salami Pizza; Pasta Carbonara; Mushroom Cream Sauce (v); Penne Pasta (vgn)

Bakery: Chocolate Chocolate Chip Bar (v); Whole Wheat French Bread (v)

Chef's Choice: Chicken Chile Verde and Corn Tortillas; Calabaza con Queso; Cilantro & Onion Mix (vgn); Pinto Beans (vgn); Lettuce & Cheese &Tomatoes (vgn)

International: Korean Beef Bulgogi; Sticky Rice (vgn); P Spicy Eggpl/Broc w/Ginger Sauce(vgn(gf; Steamed Broccoli & Cauliflower (vgn); California Club Roll; Daikon Roll (vgn)

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