Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Wednesday's Menu 1/29
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Menus are subject to change, and are also available by telephone at 805-893-2304.

Portola

Breakfast 7:15 AM - 10:00 AM

Greens & Grains: Whole Plain Greek Yogurt (v); Blueberry Yogurt (v); Pineapple (vgn); Flame Seedlesss Grape; Honeydew Melon (vgn); Watermelon (vgn); Buckwheat Black & Blue Parfait (w/nut)(v; Buckwheat Granola (w/nuts) (v); Make Your Own Waffle (v); Bulgur Hot Cereal (vgn); Baby Spinach (vgn)

Bakery: Flour Tortilla (vgn); Hawaiian Sweet Roll (v); Zucchini Bread (w/nuts) (v)

The Grill: Fresh Cage Free Scrambled Eggs (v); Cage Free Scrambled Egg Whites (v); Buttermilk Pancakes (v); Shakshuka (v); Fried Potato with Onion (vgn); Fresh Cauliflower (vgn)

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