Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

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Menus are subject to change, and are also available by telephone at 805-893-2304.

Portola

Dinner 5:00 PM - 8:30 PM

Greens & Grains: Baked Sweet Potato (vgn); Vegetable Minestrone Soup (vgn); Long Grain Rice (vgn)

Salad Bar Featured Items: Baby Spinach (vgn); Sweet and Spicy Tofu (vgn); Brown Rice & Legumes Salad (vgn)

The Brick: Three Cheese Pizza on White (v); Tomato Cream Sauce (v); Fettuccine Pasta (vgn); Chicken & Wild Mushroom Risotto

Bakery: New York Style Crumb Cake (vgn); Everything Naan (v)

Chef's Choice: Chicken Tetrazzini; Pasta Shells w/Eggplant & Marinara (vgn); White Navy Beans (vgn); Carrots with Fresh Thyme (vgn); Fresh Green Beans with Garlic (v)

International: Beef Pho; Miso Ramen (v); Braised Bok Choy (vgn); Spicy Scallop Sushi Roll; Daikon Roll (vgn)

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