Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Thursday's Menu 1/23
Go to Weekly Menu

Provide Feedback

Menus are subject to change, and are also available by telephone at 805-893-2304.

Carrillo

Dinner 5:00 PM - 8:30 PM

Deli: Nicoise Pasta Salad; Greek Eggplant Salad (vgn)

Mongolian Grill: Brown Rice (vgn); Chicken & Vegetable Stir Fry; Vegetable & Tofu Stir Fry (vgn); Greens and Beans Soup (vgn)

Euro: Rotisserie Chicken; Steamed Whole Baby Carrots (vgn); Fresh Cauliflower (vgn); Three Bean Pilaf (vgn); Buttered Noodles (v)

Salads: Spinach Pasta Salad (v)

Pasta: Penne with Chicken and Mushrooms; Tomato Basil & Garlic Sauce (vgn); Baked Potato (vgn); Pinto Beans (vgn); Baked Sweet Potato (vgn); Long Grain Rice (vgn)

Pizza: Salami Pizza; Cheese Pizza on White (v); Assorted Bell Pepper Pizza on Wheat (v)

Bakery: Sour Cream & Chives Roll (v); Chocolate Flourless Cake (v)

Provide Feedback