Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Tuesday's Menu 12/3
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Menus are subject to change, and are also available by telephone at 805-893-2304.

Portola

Breakfast 7:15 AM - 10:00 PM

Greens & Grains: Whole Plain Greek Yogurt (v); Vanilla Yogurt (v); Seedless Red Grape (vgn); Cantaloupe (vgn); Watermelon (vgn); Pineapple (vgn); Honeydew Melon (vgn); Make Your Own Waffle (v); Granola Cantaloupe Parfait (w/nuts) (v); Maple Quinoa Granola (w/nuts) (v); Oatmeal (vgn); Organic Baby Spinach (vgn)

Bakery: Flour Tortilla (vgn); Banana Oat Bread (vgn); Chocolate Chip Scone (v)

The Grill: Fresh Cage Free Scrambled Eggs (v); Cage Free Scrambled Egg Whites (v); Chilaquiles (No Egg) (v); Sausage Patty; Hash Browns (vgn); Fresh Sauteed Spinach (vgn)

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