Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Monday's Menu 5/16
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Carrillo

Lunch 11:00 AM - 3:00 PM

Deli: Sliced Genoa Salami; Sliced Turkey; Sliced Jack Cheese (v); zSliced Cheddar Cheese (v)

Mongolian Grill: Sticky Rice (vgn); Chicken & Vegetable Stir Fry; Vegetable Teriyaki Rice Bowl (vgn)

Salads: Bermuda Salad (v); Asian Noodle Salad (vgn)

Euro: Smoked Pork Loin and Gouda Sandwich; Red Salsa (vgn); Fresh Cauliflower (vgn); Fresh Broccoli Spears (vgn); Chili Black Bean (vgn)

Pizza: Tomato Basil Pizza on White (v); Salami Pizza; Cheese Pizza on White (v)

Grill (Cafe): Gumbo Soup (vgn); Charburger; Artisan Grain Burger (vgn); Egyptian Fava Bean Falafel on Pita (v); Krinkle Cut Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Quinoa (vgn)

Bakery: Irish Soda Bread (v); Zebra Bar (w/nuts) (v); Pavlova Mango (v)

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