Daily Dining Menu for UCSB Dining Commons - UCSB Campus Dining

Tuesday's Menu 12/7
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Menus are subject to change, and are also available by telephone at 805-893-2304.

Carrillo

Lunch 11:00 AM - 3:00 PM

Deli: Sliced Ham; zSliced Turkey Pastrami; Sliced Provolone Cheese (v); zSliced Natural Swiss Cheese (v)

Mongolian Grill: Sticky Rice (vgn); Vietnamese Vermicelli Pork; Rice Noodles with Black Bean Sauce (vgn)

Salads: Santa Fe Salad (vgn); Ambrosia Salad

Euro: Chicken Spinach & Mushroom Lasagna; Fresh Herb Polenta with Marinara (v); Green Beans (vgn); Brown Rice (vgn)

Pizza: Assorted Meat Pizza; Cheese Pizza (v); Quattro Formaggio Pizza on Wheat (v)

Grill (Cafe): Red Curry Coconut Cashew Soup(w/nut)(vgn; Char Burger; Grilled Vegetable Burger (vgn); Hot Dog; Sweet Potato Fries (vgn); Shoestring Fries (vgn); Baked Potato (vgn); Baked Sweet Potato (vgn); Brown Rice (vgn)

Bakery: Olive Wheat Bread (vgn); Pumpkin Pie (v); Zebra Walnut Bar (w/nuts) (v); Mint Chocolate Chip Cookie (vgn); Date and Cashew Bar (w/nuts) (vgn)

Portola

Lunch 11:00 AM - 3:00 PM

Hot Foods: Red Chimichurri Sauce (vgn)

Greens & Grains: Farro Salad w/Roasted Mushroom &Parm; zGoat Cheese & Tomato Panini (v); zSliced Turkey; zSliced Genoa Salami; zSliced Provolone Cheese (v); zSwiss Cheese (v); zBaked Potato (vgn); zPinto Beans (vgn); zChickpea Vegetable Soup (vgn)

Salad Bar Featured Items: Roasted Cauliflower w/Garlic (vgn); Pickled Asian Mushroom (vgn); zBarley (vgn)

The Brick: Cuban Sofrito Pizza; zFettucine (vgn); Alburro Sauce (v)

Bakery: Jalapeno Cheddar Roll (v); Mint Stick (v); Peanut Butter Bar (w/nuts) (v); Cornmeal Berry Cake (v)

Chef's Choice: Chicken Gyro; Roasted Red Onion & Zucchini (vgn)

International: Cuban Sandwich; Sauteed Kale (vgn); Spicy Scallop Sushi Roll; zTempura Onion Sushi Roll (v)

The Grill: Grilled Turkey Burger; Black Bean and Vegetable Burrito (vgn); Steak Fries (vgn); Spicy Mustard Sauce (vgn); Chipotle Aioli (v); Red Chimichurri Sauce (vgn)

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