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Monday's Menu
9/26
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Carrillo
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DLG & Ortega
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Portola
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Portola
Lunch
11:00 AM - 3:00 PM
Greens & Grains
Spring Mix Salad w/Feta & Craisins
Greek Chicken Wrap
Sliced Turkey
Sliced Pastrami
Natural Swiss Cheese (v)
Sliced Cheddar Cheese (v)
Baked Sweet Potato (vgn)
Brown Rice (vgn)
Tortilla Soup (vgn)
Salad Bar Featured Items
Whole Roasted Garlic (vgn)
Kimchi (vgn)
Quinoa (vgn)
The Brick
Sausage Mushroom Pizza
Fresh Basil Pesto (v)
Penne Pasta (vgn)
Alburro Sauce (v)
Spaghetti (vgn)
Bakery
Wheat Germ Bread (v)
Oatmeal Raisin Quinoa Cookie (v)
Cherry Pie (w/nuts) (v)
Chef's Choice
Grilled BBQ Chicken Sandwich
Mid Western Coleslaw (v)
Ranch Potato Salad (v)
Pinto Beans (vgn)
International
Pork Balchao
North African Lentil Stew (vgn)
Long Grain Rice (vgn)
Spinach Stir Fried with Garlic (vgn)
The Grill
Hamburger
Buttermilk Pancakes (v)
Grilled Cheese /Tom & Herbs on Wheat (v)
Shoestring Fries (vgn)
Housemade Ketchup (vgn)
Chipotle Aioli (v)
Roasted Tomato Salsa (vgn)
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